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WP 2.3 : Novel Food - hub systemic
Novel foods based on new ingredients, materials, and processes
1st Webinar :
Novel foods based on new ingredients, materials and processes
(Friday, January 21st, 2022)
Diffusion and transfer conferences and workshops on alternative protein-rich foods
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Program
Organisation Committee
Flyer of the Webinar
Book of Abstracts
Novel Food
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